The Chinese Cooking Workshop was established in 2003 as the first hands-on cooking school targeted to expats. Please join us for this Chinese cooking class where Head Chef Mike will teach us how to prepare two dishes. We will start with Spicy & Sour Soup. We will then make Twisted Steamed Buns. Afterward, we will […]

One of the most important holidays, Chinese New Year, is approaching—the year of the pig! Shanghai expat expert Lisa Zhu will take us on a night tour of the beautiful Yu Gardens Lantern Festival (yuanxiao), and enlighten us with the history and culture of this Chinese festival. There will be photo opportunities with beautiful lanterns […]