Luncheon at 1515 West, Chophouse and Bar


Event Details

  • Date:

The 1515 West, Chophouse & Bar combines the aesthetics of an Old Shanghai movie set with the décor of a classic American bar and grill. The restaurant features the 1515 West signature brand Australian beef, dry aged for 45 days. These artisan- produced cuts are handpicked by the executive chef, and then cut and weighed by the house butcher on an old-fashioned scale. Enjoy views of the piazza and the former home of Chairman Mao from the New-York-style Classic Bar. Diners can enjoy freshly baked bread from two vintage cast iron ovens, a comprehensive range of artisan cheese and small goods from the Charcuterie Room, and fresh oysters and seafood from around the world at the Raw Bar.

Starter (please choose one):
Roasted cauliflower salad, pine nuts, raisins
Or
French onion soup, thyme, parsley, crisp crouton
Or
Butternut squash ravioli, sage, brown butter

Main (please choose one):
Provencal Beef Casserole, charred onions, parsley chips
Or
Sea Bass Risotto, arborio rice finished with micro greens
Or
Tarragon chicken, herb cream, heirloom carrots

Dessert (please choose one):
Butterscotch Pudding
Or
Carrot Cake
Or
Chocolate Hazelnut Mousse

Date:
Tuesday, May 16

Time:
11:30am Registration, 12pm-2pm

Venue:
1515 West, Chophouse & Bar
Jing’an Shangri-La 4/F, 1218 Yan’an Zhong Lu, near Nanjing Xi Lu
延安中路1218号近南京西路

Cost:
RMB 250 (includes one glass of wine)

Please email lunch@seashanghai.org by May 9, under subject type “1515 West” and include your membership number and mobile phone number. SEA cancellation policy applies after May 9. SEA coordinators are Jade Holl-Trieu, mobile: 138-1611-3848 and Adrielle Chizmar, mobile: 139-1721-7541.