The Chinese Cooking Workshop was established in 2003 as the first hands-on cooking school targeted to expats. Join us as Head Chef Mike teaches a family class on how to make pumpkin dumplings. Afterwards, we will sit down together to enjoy the dishes we have made. Children age 4 and up are welcome in this class (with their parents).
Sunday, November 19
9:45am Registration, 10am to 12pm
Chinese Cooking Workshop
370 Wulumuqi Rd. (S) near Zhaojiabang Rd.
(metro line 7 or 9, Zhaojiabang station, exit 2)
Please email firstname.lastname@example.org by November 16, under subject type “Kids Dumplings” and include your membership number, mobile phone number, and WeChat ID. SEA cancellation policy applies after November 16. Event costs need to be paid in cash only. SEA coordinator is Parke Wiegman, mobile: 186-1619-1251.